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Vinh Thuan Dumpling Flour (Bột Bánh Bao) (20 x 400g) product image 1

Vinh Thuan Dumpling Flour (Bột Bánh Bao) (20 x 400g)

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£36.00
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Product Details

Product Description

Vinh Thuan Dumpling Flour (Bột Bánh Bao) is specially milled for making soft, fluffy Vietnamese steamed buns. It helps produce smooth dough with a light texture, making it ideal for homemade bánh bao as well as restaurant and bakery use.

Key Features

* Flour for Vietnamese steamed buns
* Large 400g pack
* Produces soft and fluffy dough
* Fine texture for easy mixing
* Trusted Vinh Thuan brand
* Product of Vietnam

Perfect For

* Vietnamese bánh bao
* Steamed buns and dumplings
* Bakeries and cafés
* Home baking
* Asian grocery baking aisles

Storage: Store in a cool, dry place away from direct sunlight. Reseal tightly after opening.

Country of Origin: Vietnam

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